Designed to capture the taste of Vietnamese cuisine, this chilli, fennel, and garlic infused sauce is a daring blend of Vietnamese spices. Use as a marinade for pork or chicken before baking, use as a dip, or serve with cooked noodles. This sauce is not gluten free and is not suitable for vegetarians. Medium heat.
Made in Kent, UK
Net weight: 250ml e (8.80 fl oz)
Glass bottle
Karimix product code: KM 0056
Water, soy sauce (water, soybeans, wheat, salt), rapeseed oil, sugar, fish sauce(water, salt, anchovy (fish), sugar), spirit vinegar, lemon juice concentrate, spices, chillies 2%, femme; 1%, garlic, black pepper.
Allergens: see ingredients in bold. Made in a factory using nuts.
✓ Nut free
No artificial preservatives.
| Nutritional Information | Typical Values per 100g |
|---|---|
| Energy | 899 kJ 215 kcal |
| Fat of which saturates | 15 g 1 g |
| Carbohydrate of which sugars | 19 g 15 g |
| Protein | 3 g |
| Salt | 1 g |