Thai Panang Curry Paste

Thai Panang Curry Paste

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This traditional curry has an incredible depth of flavour, dominated by turmeric, chilli, coriander & cumin. Gluten free and suitable for vegans, it can be mixed with pineapple and peanuts for a sweet, tangy curry, or for the traditional flavour, simply add coconut cream and fish sauce. Medium in heat.

Made in Britain Vegetarian Society Accreditation (Vegan) Gluten free 

Made in Kent, UK
Net weight: 6 x 175g e (6.17 oz)
6 x Glass jar on tray

Karimix product code: KM 0007

Onion, rapeseed oil, spirit vinegar, water, coriander, salt, sugar, garlic, galangal, lemongrass, chillies, cumin, black pepper, fennel, ginger, spices, kaffir lime leaves

Allergens: this product contains NO allergens. Made in a factory using nuts.

Suitable for vegetarians
Suitable for vegans
Gluten free
Dairy free
No nuts

No artificial preservatives.

Nutritional Information Typical Values per 100g
Energy 1,033 kJ
247 kcal
  of which saturates
23 g
2 g
  of which sugars
10 g
8 g
Protein 2 g
Salt 5 g

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