Scotch Bonnet & Mango Chilli Sauce

Scotch Bonnet & Mango Chilli Sauce

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Price for 6 units shrinkwrapped on a cardboard tray.
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An award winning product! With a sublime fusion of flavours, the sweetness of the mango is used to enhance the fiery heat of the scotch Bonnet. Although a native of the Caribbean, the chilli actually derives its name from Scottish tam o'shanter hat that it resembles. Gluten free and suitable for vegans, this has a very hot heat to it. Be warned.

Made in Britain Great Taste Award Winner Vegetarian Society Accreditation (Vegan) Gluten free 

Made in Kent, UK
Net weight: 6 x 100ml e (3.52 fl oz)
6 x Glass bottle on tray

Karimix product code: KM 0095

Water, sugar, spirit vinegar, mango 10%, Scotch Bonnet chillies 6%, ginger, cornflour, garlic, chilli 2%, lemon juice, salt

Allergens: this product contains NO allergens. Made in a factory using nuts.

Suitable for vegetarians
Suitable for vegans
Gluten free
Dairy free
No nuts

No artificial preservatives.

Nutritional Information Typical Values per 100g
Energy 575 kJ
137 kcal
  of which saturates
1 g
0 g
  of which sugars
32 g
26 g
Protein 1 g
Salt 1 g

Coming soon