Shandong Sauce WS

Shandong Sauce WS

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Price for 6 units shrinkwrapped on a cardboard tray.
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Lightly aromatic, slightly sweet and sour sauce with hints of garlic, spring onions and toasted sesame seed oil. Delicious when mixed with noodles, either in a stir-fry or just pour over cooked noodles before serving. Add a teaspoon of Chinese black vinegar, dark soy sauce and some grated ginger to 4 -6 tablespoons of Shandong sauce to make a tradition Shandong Chicken marinade.

Made in Britain Great Taste Award Winner Vegetarian Society Accreditation (Vegan) Gluten free 

Made in Kent, UK
Net weight: 6 x 250ml e (8.80 fl oz)
6 x Glass bottle on tray

Karimix product code: KM 0332

Rapeseed oil, garlic, spring onion, white wine vinegar, sugar, sesame seed oil toasted, salt, vegetable bouillon [potato, salt, sugar, leek extracts, tomato powder, spices, herbs, laurel, white pepper, carrot powder and parsley extracts], dried red chillies, stabiliser: xantham gum

Allergens: see ingredients in bold. Made in a factory using nuts.

Suitable for vegetarians
Suitable for vegans
Gluten free
Dairy free
No nuts

No artificial preservatives.

Nutritional Information Typical Values per 100g
Energy 1,061 kJ
254 kcal
  of which saturates
20 g
2 g
  of which sugars
17 g
13 g
Protein 2 g
Salt 5 g

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