Recipes

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King Prawn Laksa
Print Courses: MainIngredients King Prawns, 8 per portion Karimix Laksa Curry Paste Oil for stir frying Red and yellow peppers; Sliced fine...
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Burmese Prawn & Noodle Soup
Courses: MainServes: 10Ingredients 400g prawns; Shelled, uncooked butterfly 600g vermicelli noodles; Rehydrated 20g red peppers; Finely sli...
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Citrusy Coconut Chicken with Noodles
Courses: MainServes: 10Prep Time: 1 hourCook Time: 20 minutesIngredients 20g ginger 20 garlic 20g coriander leaves 30g desiccated coconut...
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Chickpeas & Vegetable Laksa Curry
Courses: MainServes: 10Prep Time: 20 minutesCook Time: 20 minutesIngredients 80g Karimix Laksa Curry Paste 160g Karimix Tomato Chutney 50...
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Rib Eye Steak with Chimichurri, Flat Breads, Tomato and Onion Salad by Somerset Foodie
Have you tried this great Argentinian sauce yet? Karimix Chimichurri Sauce adds a kick to steak.
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Chicken Katsu Curry by Somerset Foodie
Crispy breaded chicken with Karimix Katsu Curry Paste
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Moroccan Lamb by Somerset Foodie
Enjoy the flavours of North Africa with Karimix Ras el Hanout Paste
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Malaysian Chicken Laksa by Somerset Foodie
An authentic Peranakan dish made with Karimix Laksa Curry Paste
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Cauliflower & Sweet Potato Biryani by Somerset Foodie
The Asian version of Risotto with Karimix Buriyani Curry Paste
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Pad Thai by Somerset Foodie
An iconic Thai dish made with Karimix Pad Thai Sauce
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Chicken Korma by Somerset Foodie
A tasty family favourite made with Karimix Korma Curry Paste.
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